If you've only ever thought of jam as something sweet that belongs on breakfast toast, you're about to have your mind changed. Savoury jam is one of the most exciting categories in artisan food — a condiment that straddles the line between sweet and savoury, and elevates everything it touches. What Is Savoury Jam, Exactly? Savoury jam uses the same small batch techniques as fruit jam, but with flavour profiles designed for savoury applications. Think...

If your jam only ever sees the inside of a bread bag, you're missing out. Fruit jam is one of the most versatile condiments in your kitchen — a concentrated hit of fruit flavour and natural sweetness that can transform savoury dishes, elevate cocktails, and make your cheese board the talk of the table. 1. Strawberry Balsamic Vinaigrette Whisk together two tablespoons of Duchess of Strawberry jam with two tablespoons of balsamic vinegar, one tabl...

Classic Scone Recipe Makes: 8 scones  Prep Time: 15 minutes  Cook Time: 12-15 minutes  Ingredients:  - 2 cups (250g) all-purpose flour  - 1/4 cup (50g) granulated sugar  - 1 tablespoon baking powder  - 1/4 teaspoon salt  - 1/3 cup (75g) cold unsalted butter, cubed  - 1/2 cup (120ml) milk (whole or 2%)  - 1 large egg  - 1 teaspoon vanilla extract  For Brushing:  - 1 egg, lightly beaten, or milk (for a golden top)  Instructions:  1. Preheat the oven to 40...