If your jam only ever sees the inside of a bread bag, you're missing out. Fruit jam is one of the most versatile condiments in your kitchen — a concentrated hit of fruit flavour and natural sweetness that can transform savoury dishes, elevate cocktails, and make your cheese board the talk of the table. 1. Strawberry Balsamic Vinaigrette Whisk together two tablespoons of Duchess of Strawberry jam with two tablespoons of balsamic vinegar, one tabl...